Pusa Basmati Rice is a hybrid variety of Basmati rice, renowned for its long grains, aromatic fragrance, and non-stickiness after cooking. Highly acclaimed in the international market, this rice variety is known for its purity and superior quality. Upon cooking, Pusa Basmati Rice offers 30% more volume, making it a preferred choice for large servings. Its sweet taste and enticing aroma add to its popularity, making it ideal for a variety of rice dishes. This variety is also referred to as Pusa Sella Rice when it undergoes the parboiling process.
